Protein waffles

INGREDIENTS:

2 cups oat flour (grind oats in food processor or blender to make into flour)

2 tbsp. ground flax (u can grind in a coffee bean grinder)

3 x 30 gram scoops (or ¾ cup) whey protein

2 cups of milk (milk of choice)

4 egg whites

1 tsp. cinnamon

1 tsp. baking powder

1/2 tsp. of vanilla extract

METHOD:

1. Preheat waffle iron

2. In a bowl mix together oat flour, whey protein, flax, baking powder & cinnamon. Mix until blended.

3. Add in wet ingredients (milk, vanilla, egg white) and mix until blended

4. Cook on waffle maker until golden brown (about 5 minutes).

6. Serve topped with berries, peanut butter, Greek yogurt or whatever you like.

Serves:12 small waffles from this recipe